The number of establishments that employ bar managers is expected to grow slower than overall employment over the next decade. The employment of assistant bar managers is expected to decline over the next decade. They may also earn additional compensation in the form of tips. Managing the bar’s inventory by ordering liquor, beer, and other beverages directly from suppliersĪssistant bar managers’ salaries vary depending on their level of education, years of experience, and the type of bar they work for.

Serving non-alcoholic beverages such as juices, soft drinks, and bottled water.

Collecting payment for drinks at the time of service, or processing payment at the end of the shift if using a cash register system.

Handling customer complaints or concerns regarding service or drink quality in a courteous manner.Ensuring that all glassware and bar equipment are clean and well-maintained at all times.Preparing and serving alcoholic drinks according to recipes and instructions provided by management.Maintaining inventory of alcoholic beverages and non-alcoholic mixers to ensure that all bar supplies are available when needed.

Training and supervising bar staff in order to ensure that they are knowledgeable about all aspects of serving liquor and cocktails.Ensuring that all bar staff are following company policies regarding drink recipes, ingredients, and preparation methods.Assistant Bar Manager Job DutiesĪssistant bar managers typically have a wide range of responsibilities, which can include: They help with everything from stocking supplies and managing inventory to training new employees and ensuring that guests have a great experience at the bar.Īssistant bar managers may also be responsible for handling customer complaints, resolving issues with vendors, and even helping to plan special events at the establishment. Assistant bar managers are the right-hand man or woman to the head bartender.

Craft services bartender duties